G9 Cavendish Banana & Banana Powder Exporter from India

Ripe & Unripe | With & Without Peel

Year-round sourcing of G9 Cavendish bananas and value-added banana powder from India for food manufacturers, ingredient buyers, distributors and international markets.

Logestic Summary

Transport Options: Sea Freight | Air Cargo

Sea Freight: Cost-efficient for commercial volumes

Air Cargo: Fast transit for urgent or smaller shipments

Storage Temperature: Controlled Atmosphere (CA) Option: 2%–5% O₂ and 2%–5% CO₂ (13,2°C to 14,0°C ) & below 25°C to 30°C. for powders

Supply Availability: Year-round

FRUIT & VALUE-ADDED INGREDIENTS

G9 Cavendish Bananas & Banana Powder

Nexus Global Exports supplies G9 Cavendish (Grand Naine) bananas and value-added banana powder through a qualified network of growers, processors and manufacturing partners in India.

01

Fresh G9 Cavendish

Fresh Grand Naine bananas sourced according to buyer requirements, destination market and shipment specifications.

02

Banana Powder

Ripe and unripe banana powder, available with or without peel, depending on the intended application and buyer specification.

03

One Accountable Interface

Sourcing, quality verification, documentation, packaging and international logistics coordinated through one export interface.

Our role: Nexus operates as a merchant exporter and sourcing partner, coordinating qualified growers, processors and manufacturing partners rather than positioning itself as the manufacturer.

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BANANA PORTFOLIO

Our Banana Product Range

Fresh and value-added banana products supplied according to buyer specifications, intended application and destination-market requirements.

01
FRESH PRODUCE

Fresh G9 Cavendish Banana

Fresh bananas sourced and supplied for international wholesale, distribution, foodservice and retail requirements.

Applications

Wholesale • Distribution • Foodservice • Retail

02
VALUE-ADDED INGREDIENT

Ripe Banana Powder

Made from ripe bananas for applications requiring natural banana characteristics, flavour and colour.

Suitable For

Bakery • Beverages • Smoothies • Confectionery • Food Formulations

03
VALUE-ADDED INGREDIENT

Unripe Banana Powder Without Peel

Dehydrated powder produced from selected unripe G9 Cavendish bananas, processed without the peel.

Suitable For

Food Processing • Bakery • Flour Blends • Nutrition Formulations • Ingredient Manufacturing

04
VALUE-ADDED INGREDIENT

Unripe Banana Powder With Peel

Whole-fruit banana powder processed with the peel for applications where whole-fruit utilisation and fibre content are relevant.

Suitable For

Food Formulations • Fibre-Rich Products • Ingredient Applications • Selected Industrial Uses

EXPORT SPECIFICATIONS

Product Specifications

We supply against defined buyer specifications rather than a one-size-fits-all product. Final specifications are confirmed against the product, processor, destination market and buyer requirements.

Parameter Indicative / Available Specification
Banana Variety G9 Cavendish / Grand Naine / Robusta
Genome Classification Musa acuminata and Musa balbisiana — subject to product and source
HS Code 0803.90.10 — applicable classification to be confirmed for the specific product
Product Fresh Banana / Banana Powder
Maturity Ripe / Unripe
Peel With Peel / Without Peel
Processing Dehydrated / As specified
Moisture As per agreed product specification
Mesh Size As per application and agreed specification
Colour Natural / As agreed
Aroma & Flavour Characteristic of banana
Origin India
Shelf Life Subject to product format, packaging and agreed specification
Certifications / Documents Phytosanitary Certificate, APEDA RCMC, FSSAI and third-party laboratory testing, where applicable
Packaging Heavy-Duty Corrugated Fibreboard (CFB) / As specified
Available Pack Sizes 13.5 kg (29.7 lb) boxes or heavier 18.5 kg formats — subject to product and buyer requirement
Cargo Type FCL / LCL
Standard Pallet Size 800 × 1,200 mm (31.50 × 47.24 in)
40 ft FCL Loading Indicatively 1,000 × 1,200 mm pallets; approximately 20–21 pallets, subject to final loading plan
Temperature-Controlled Shipping Approximately +13.3°C to +14.0°C (56°F to 57°F) for applicable fresh banana shipments
Ports Nhava Sheva (JNPT) & Mundra
Air Freight DEL / BOM / AMD
Shipping Mode Sea / Air / Hybrid Sea-Air
Payment LC / As agreed in the commercial contract
Incoterms FOB / As agreed
01

Export Options

FCL / LCL  |  Sea / Air  |  FOB

02

Available Formats

Fresh Banana  •  Dehydrated Flours & Powders  •  Purees & Concentrates  •  Banana Peel Powder

i
Buyer-specific specification

Technical parameters, documentation, packaging, loading, temperature, shipment mode and commercial terms are confirmed before quotation and shipment based on the product, destination market and buyer's written requirements.

BANANA APPLICATIONS & BUYER USE

The Power of the Plant.
Scaled for Global Industry.

Banana is one of the world's most widely consumed crops, with applications extending well beyond fresh produce. From fresh distribution to flours, powders, flakes and other value-added formats, banana can serve multiple food and ingredient supply chains.

KEY APPLICATIONS

One Crop. Multiple Global Applications.

01

Food & Beverage

  • Smoothies, shakes and beverage formulations
  • Bakery products including cakes, muffins, cookies and pancakes
  • Snack formulations, energy bars and breakfast cereals
  • Natural banana flavour and ingredient applications
  • Instant mixes and ready-to-eat products
02

Baby Food & Nutrition

  • Baby cereals and porridge formulations
  • Fruit-based nutrition products
  • Powdered food formulations
  • Clean-label ingredient applications
03

Nutraceutical & Functional Foods

  • Nutrition and functional food formulations
  • Dietary and wellness product applications
  • Resistant-starch and fibre-oriented formulations
  • Ingredient blends and powdered mixes
04

Cosmetics & Personal Care

  • Botanical and fruit-based formulations
  • Face masks and scrub formulations
  • Natural ingredient applications
  • Selected herbal and personal-care products
BUYER-LED PRODUCT FORMATS

From Fresh Produce to Value-Added Ingredients

Available formats can be aligned with the buyer's application, processing requirements and destination-market specifications.

FRESH PRODUCE

Fresh G9 Cavendish Banana

Supplied for international wholesale, retail, foodservice and fresh-produce distribution requirements.

Buyer Use Wholesale • Retail Chains • Foodservice • Ethnic Markets • Fresh Produce Importers
UNRIPE / GREEN

Green Banana & Banana Flour

Unripe banana formats for food processing, flour production, powder applications and selected starch-oriented formulations.

Buyer Use Banana Flour • Food Processing • Baking • Ingredient Manufacturing
VALUE-ADDED INGREDIENT

Banana Powder — Without Peel

Ripe or unripe banana powder processed without the peel, supplied according to application and agreed specification.

Buyer Use Bakery • Beverages • Confectionery • Nutrition Mixes • Instant Food Formulations
WHOLE-FRUIT FORMAT

Banana Powder — With Peel

Whole-fruit banana powder processed with the peel for applications where whole-fruit utilisation and fibre characteristics are relevant.

Buyer Use Fibre-Oriented Applications • Selected Food Formulations • Ingredient Uses
DRIED FORMAT

Banana Flakes

Dried banana pieces for food and ingredient applications, subject to size, moisture, packaging and buyer specification.

Buyer Use Cereals • Granola • Bakery • Snack Mixes • Food Formulations
SUPPLY PROFILE

India-Origin Banana Supply

Harvest Sourcing Jalgaon, Maharashtra, India
Product Varieties G9 Cavendish / Grand Naine / Robusta / Yelakki / Rasthali / Red Banana / Nendran / Nanjanagud Rasbale
Buyer Focus Importers / Wholesalers / Foodservice / Retail / Processing Buyers
Commercial Availability Year-round, subject to variety, crop and sourcing conditions
READY TO DISCUSS YOUR REQUIREMENT?

Looking to Import Banana from India?

Share your required variety, product format, application, destination market and quantity. We can coordinate the appropriate sourcing and specification process.

Send Your Requirement →
QUALITY & SUPPLY PARAMETERS

Quality Parameters Available on Request

Banana quality is assessed according to product format, variety, maturity, processing method, destination market and buyer specification. Detailed technical parameters, test methods and supporting documentation are available during the qualification and quotation process.

01
FRESH BANANA

Fresh Banana Quality Parameters

Finger Length

Measured along the outer convex curve from the blossom end to the pedicel base, according to the agreed grading method.

Calibration / Thickness

Middle diameter of the finger, measured using the applicable calibration or sizing method.

Maturity / Fullness

Harvested at an agreed filling level suitable for the intended market, handling and transit period.

Visual Presentation

Uniform, commercially acceptable fruit with minimal mechanical damage, friction bruising, sun damage and latex staining, according to agreed grade.

Total Soluble Solids (TSS)

Measured in degrees Brix (°Bx) using a refractometer where required. Target values vary with maturity and intended use.

Firmness / Pulp Texture

May be assessed using a fruit penetrometer or other agreed method, with requirements dependent on maturity and market.

Surface Condition

Free from abnormal external moisture, condensation and surface wetness at the time of packing and shipment.

Appearance & Colour

Uniform skin colour appropriate to the agreed harvest, shipping and retail maturity stage.

Defect Tolerance

Grade-specific tolerances can be established for superficial blemishes, scarring and other external defects. Open wounds and pulp exposure are excluded from acceptable commercial grade.

Shipping Conditions

Suitable for controlled-atmosphere or high-relative-humidity sea shipments where applicable, subject to packaging, ventilation, temperature and cold-chain requirements.

FRESH BANANA

Product Availability & Season

Fresh banana availability depends on crop cycle, producing region, harvest conditions, quality, logistics and market demand.

Fresh Harvest Subject to crop and regional availability
Stored Banana Subject to quality, storage conditions and remaining commercial life
Export Supply Subject to crop availability, buyer specification and order volume

Harvest and availability windows can vary by variety, producing region and crop conditions. Specific supply windows are confirmed against the buyer's requirement.

02
BANANA POWDER & FLOUR

Banana Powder Quality Parameters

Moisture

Typically specified according to product type and application. Final limit is confirmed through the agreed product specification and laboratory method.

Water Absorption / Binding

May be specified for green banana flour and application-specific formulations according to the buyer's processing requirements.

Gelatinization

Gelatinization characteristics can be provided where relevant to bakery, food-processing or formulation requirements.

Particle Size / Mesh

Available mesh and sieve specifications can be aligned with the intended application, including standard baking and finer powder applications.

Colour & Appearance

Natural colour characteristic of the source fruit and processing method, with agreed limits for visible defects and dark particles.

Aroma & Flavour

Characteristic of banana and appropriate to the agreed product format, with no abnormal odour or flavour.

Foreign Matter

Controlled according to the agreed food-safety specification, processing controls and applicable regulatory requirements.

Metal Detection

Detection sensitivity can be specified according to processor capability, product risk assessment and buyer requirements.

Microbiological & Mycotoxin Testing

Testing can include relevant microbiological parameters, aflatoxins, ochratoxin and other destination-market requirements where applicable.

Resistant Starch

Resistant-starch content can be specified and verified where required, particularly for green banana flour and nutraceutical-oriented applications.

Bulk Density

Loose and tapped density can be provided where relevant to filling, handling and formulation requirements.

Ash / Acid-Insoluble Ash

Limits are established according to the product specification, processing method and applicable buyer or regulatory standard.

pH

pH specifications can be established according to banana maturity, processing method and intended application.

SO₂ / Residuals

Where applicable, residual sulphur dioxide requirements are controlled according to the agreed specification and destination-market regulations.

Purity

Product purity and fruit-solid requirements are confirmed against the processor's specification and buyer application.

Solubility / Dispersibility

Where relevant, solubility or dispersibility requirements can be established for beverage, dairy and other formulation applications.

PACKAGING & STORAGE

Packaging Configured for the Product & Buyer

Packaging

Multi-layer food-grade bags with suitable inner liner, fibre drums or other agreed formats.

Shelf Life

Confirmed according to product, processing method, packaging and storage conditions.

Storage

Cool, dry and clean storage conditions away from direct sunlight, moisture and strong odours, according to the agreed product specification.

SIZE • PACKING • EXPORT READINESS

Size, Grading & Packing Options

Size and packing options are provided for quick buyer review. Nexus can source bananas according to the required size, appearance, packing format and destination-market specifications.

01

Common Grading Parameters

Parameter Typical / Buyer Requirement
Size / Finger Length Typically 14–22+ cm, subject to buyer specification
Diameter / Calibration As per agreed size and calibration specification
Colour / Maturity Green / shipping stage as required
Form Whole hands / clusters / fingers, as specified
Condition Clean, firm and properly developed
Skin Intact, subject to agreed tolerance
Defects Within agreed buyer and destination-market tolerance
Grade Small / Medium / Large or buyer-defined classification
Need a specific size? Send us your required finger length, diameter/calibration, pack size and destination market.
02

Packaging & Export Volume Options

A

5-Ply Bottom Tray

High-GSM virgin kraft paper construction, typically 240–280 GSM, subject to packaging specification.

B

Top Lid

3-Ply or 5-Ply top lid configuration according to packing and handling requirements.

C

Reference Box

Approx. 510 × 350 × 215 mm external dimensions, with net weight configured according to buyer requirement.

Packaging is not one-size-fits-all. Box dimensions, net weight, ventilation, liner configuration and palletisation can be aligned with the destination market and buyer's handling requirements.
03

Palletisation

Parameter Reference
Pallet Type As per destination and buyer requirement
Pallet Footprint Common industrial formats, subject to loading plan
Boxes per Pallet Typically determined by box dimensions and stacking pattern
Loading Pattern Based on packaging, pallet height and container configuration
Palletisation Available subject to shipment requirement
Need a specific pallet configuration? Send us your required box size, net weight, pallet standard and destination market.
04

Container Planning

20 ft FCL

Subject to packing configuration, payload and loading plan.

40 ft FCL

Suitable for higher-volume shipments; final quantity depends on box configuration, palletisation and payload limitations.

LCL

Available where commercially and logistically feasible.

REFERENCE LOADING PROFILE 13.5 kg Net Weight Box

Container capacity is calculated against the final box dimensions, pallet footprint, stacking arrangement, reefer configuration and permissible payload. Final loading quantity is confirmed before shipment.

05

Regulatory & Export Documentation

Documentation requirements depend on the shipment, origin, destination market, product specification and buyer requirements.

01 Phytosanitary Certificate

Where required for the destination market.

02 Certificate of Origin

Country-of-origin documentation as applicable.

03 Commercial Invoice

Shipment value, quantity, product and buyer details.

04 Packing List

Package count, net/gross weight and shipment details.

05 Shipping Bill

Export customs documentation for the shipment.

06 Bill of Lading / Air Waybill

Transport documentation issued by the carrier.

07 IEC / Export Credentials

Applicable exporter and regulatory documentation.

08 Quality / Laboratory Reports

Provided where required by product, buyer or destination market.

Important: Final documentation is determined shipment-by-shipment rather than treated as a fixed checklist for every destination.
06

Fresh India Banana — Physical Attributes

Colour & Shade Green at export stage
Fruit Firm and properly developed
Skin Intact, subject to agreed tolerance
Finger Length As per buyer specification
Calibration As per agreed diameter range
Exterior Clean and dry
BANANA EXPORT ENQUIRY

Have a specific size, pack or destination requirement?

Share your product specification, packing requirement and destination market. We will assess sourcing and export feasibility.

Send Your Requirement
WHY NEXUS

Why Source Banana Products from Nexus?

Nexus Global Exports provides one accountable export interface for sourcing banana products from qualified Indian growers, processors and manufacturing partners.

01

Reliable Indian Sourcing

We work with selected growers, processors and manufacturing partners to develop dependable sourcing channels for banana products.

02

Defined Product Specifications

Requirements are aligned around parameters such as size, maturity, peel, moisture, mesh, packaging and shelf life.

03

Quality Verification

Product quality is checked against agreed specifications, with COA, laboratory reports and batch-level documentation where applicable.

04

Export Documentation

We coordinate commercial, quality and export documentation according to shipment and destination-market requirements.

05

Flexible Logistics

Shipment planning is coordinated according to product characteristics, destination, packaging and buyer requirements.

OUR APPROACH

How Nexus Solves Banana Export Challenges

International banana sourcing involves agricultural variability, technical specifications and export coordination. Our role is to bring these moving parts into one controlled workflow.

01

Supply Consistency

Challenge

Agricultural supply can vary by season, source, crop conditions and quality.

Nexus Approach

We develop sourcing channels across qualified producers and processors to support supply continuity.

02

Quality Variation

Challenge

Different batches may vary in maturity, moisture, colour, particle size and other product characteristics.

Nexus Approach

Product specifications are established before procurement and checked against agreed parameters.

03

Moisture & Storage

Challenge

Dehydrated banana products require controlled moisture, suitable packaging and appropriate storage during transit.

Nexus Approach

Packaging and handling are aligned with product specifications, storage requirements and transit conditions.

04

Documentation

Challenge

Incomplete or incorrect documentation can create avoidable clearance and shipment delays.

Nexus Approach

Nexus coordinates the commercial, quality and export documentation required for the shipment.

05

Supplier Complexity

Challenge

Buyers may otherwise need to coordinate growers, processors, packers and logistics providers separately.

Nexus Approach

One accountable export interface coordinates the process from sourcing through shipment.

THE NEXUS MODEL

Multiple Indian Supply Sources. One Export Interface.

Sourcing → Specification → Quality → Documentation → Shipment
FAQ

Frequently Asked Questions

Common questions from international buyers sourcing fresh bananas and banana-derived products from India.

01 What banana varieties do you supply?
Our primary fresh banana offering includes G9 Cavendish / Grand Naine, subject to crop availability, sourcing conditions and buyer requirements. Other varieties may be considered for specific applications or markets.
02 Do you supply ripe and unripe banana powder?
Yes. We can source both ripe and unripe banana powder according to the required application, processing method and agreed product specification.
03 Is banana powder available with and without peel?
Yes. With-peel and without-peel formats can be sourced depending on the application, processing specification and processor capability.
04 Can you provide a Certificate of Analysis (COA)?
A batch-specific COA or applicable laboratory documentation can be provided where available, based on the supplying processor and the agreed product specification. Additional testing can be considered where required by the buyer or destination market.
05 Can you arrange customised packaging?
Yes. Packaging can be coordinated according to the product, pack size, handling requirements, destination market and buyer specifications.
06 Do you supply samples?
Samples can be arranged subject to product availability, specification and commercial requirements. Where applicable, supporting product documentation can accompany the sample.
07 What is the MOQ?
MOQ depends on the product, specification, packaging, processing requirements and destination. Share your required quantity and destination for a product-specific quotation.
08 What is the difference between freeze-dried, spray-dried and drum-dried banana powder?
The three processes produce different physical and functional characteristics. Freeze-drying generally uses low-temperature dehydration and can help preserve structure and certain heat-sensitive characteristics. Spray-drying is commonly used where a fine, dispersible powder is required. Drum-drying can produce a different texture and may result in flakes or a more granular powder.

The appropriate process depends on the intended application, formulation and required product specification rather than one process being universally superior.
09 Does dehydration affect the nutritional characteristics of banana?
Processing and heat exposure can affect some nutrients and bioactive compounds to varying degrees. The extent depends on the banana variety, maturity, dehydration technology, processing conditions and storage. Buyers requiring specific nutritional claims should request product-specific laboratory data.
10 What does “mesh size” mean in banana powder?
Mesh size describes the approximate particle-size classification of a powder. A higher mesh number generally indicates a finer particle size. The appropriate mesh depends on the intended application and processing requirements.
11 Is banana flour the same as banana powder?
Not necessarily. Banana flour commonly refers to flour produced from unripe or green bananas and is generally more starchy with a relatively neutral flavour. Banana powder is a broader term and may be produced from ripe or unripe bananas depending on the application and processing method.
12 Can banana powder be supplied as organic?
Organic banana powder may be available through appropriately certified suppliers. Organic status must be supported by valid certification applicable to the product, processor, supply chain and destination market. It should not be assumed from the product description alone.
13 Why source banana powder from India?
India has a substantial banana-growing base and an established food-processing sector. This provides buyers with access to different banana varieties, processing formats and sourcing options. Nexus Global Exports works with qualified processing partners to coordinate product specifications, sourcing, documentation and export logistics.
14 How can I verify the quality of banana powder before shipment?
Start with a written product specification and request a batch-specific COA or applicable laboratory report from the supplying processor. Depending on the product and destination, parameters may include moisture, microbiological results, particle size, purity, foreign matter, mycotoxins and other agreed requirements. Independent testing can also be considered where required.
15 Can Nexus supply to a buyer's own specification?
Yes. Nexus can coordinate sourcing against a buyer's written specification, including product format, maturity, peel, moisture, mesh, packaging, documentation and destination-market requirements, subject to supplier and processing capability.
HAVE A SPECIFIC REQUIREMENT?

Send us your banana product specification.

Include product format, quantity, packaging and destination market. We can assess sourcing and export feasibility.

Send Your Requirement
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Nexus Global Exports — One sourcing partner. Multiple supply needs. One accountable export interface.

India → Global Markets

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